Hatseni Bakeshop & Kitchen

Hatseni Bakeshop offers a fresh selection of handcrafted traditional breads and baked goods, inspired by Armenian and Middle Eastern recipes. Our specialties include: Lavash – Soft, thin flatbread perfect for wraps or to enjoy with dips and meals. Matnaqash – Classic Armenian braided bread with a soft interior and golden crust. Barbari – Persian-style flatbread, thick and chewy, topped with sesame or nigella seeds. Sandwich Breads – Freshly baked loaves ideal for sandwiches, toasts, or everyday meals. Each item is made from scratch daily using high-quality ingredients and time-honored techniques, bringing a taste of tradition to every bite. Our Breads: Where Tradition Rises Fresh Daily Our breads are the heart and soul of Hatseni Bakeshop. Every loaf is handcrafted in small batches using traditional methods passed down through generations. We pride ourselves on baking artisan breads, with particular care for cultural authenticity, texture, and flavor. Lavash – A UNESCO-Recognized Heritage Bread Lavash is more than just bread—it’s a cultural treasure. Recognized by UNESCO as an Intangible Cultural Heritage of Humanity, this soft, thin flatbread plays a vital role in Armenian identity and cuisine. At Hatseni, we honor this legacy by preparing Lavash the traditional way: with simple, wholesome ingredients, stretched and baked very carefully. Whether used for wraps, served alongside meals, or enjoyed on its own, our Lavash is a true artisan product that connects generations and cultures.